cape cod cellars
live the cape cod life
We have lived, worked and indeed, played, on all parts of Cape Cod, Nantucket and the Vineyard. As a student at Boston College, Cape Cod Cellars founder Tim Cooney (self confessed “wash ashore”) shucked oysters at The Lobster Trap on Nantucket and painted homes while living on Pleasant street.
Tim’s sister Kathleen waited tables at Christian restaurant in Chatham. Today, Tim’s children enjoy the Cape with adventures at Cape Cod Sea Camp, playing tennis at CBTC or simply “being kids” at the home on Linden Tree lane.
Inspired by you
Many people from around the United States come to Cape Cod each year to spend the holiday of their dream. In tranquility, peace, harmony, and with the best food and wine. That’s why we thrive to provide you with the best Cape Cod experience through our selected wines no matter the season and where you live.
The best of the best
In the 19th century, English & Irish seaman would consult French negociants when selecting which wines and cuisines to serve at high table. Cape Cod Cellars understands this tradition. What started as a private reserve for hotels, family and select restaurants in Chatham, Cape Cod, Cape Cod Cellars (“CCC”) has crossed the pond. From the finest wines in the world to our own CCC branded reserve, Cape Cod Cellars offers a unique experience for you, from one’s palate to one’s personal lifestyle offering.
The best grapes
Our wine comes from the best vineyards in the country where the grapes and wine are carefully crafted with the family tradition.
We serve you
You can buy Cape Cod Cellars wine in the United States. We ship to over 40 states. You can choose from our 6 wines or join our Wine Club so we take care of the delivery of the wine to your doorstep each month.
Founder & Chairman
Director and Member of the Advisory Board
Joe is former CEO of Freeman Companies, one of the largest event planning companies in the world. Under his tenure, he grew revenues from $1b to $3b. BS in finance from Boston College and an MBA in finance and economics from the University of Chicago Booth School of Business. Joe and his wife Chris live in Dallas but spend their summers at their home in Cotuit on Cape Cod, with their three children.
Along with Troy Aikman, Founder of “Eight”, Dough has twelve years of marketing and innovation experience with Diageo, including Ketel One and President, GM at Brewery Ommegang.
Senior Advisor and Member of the Advisory Board
George Chip Stelljes III
Partnership & Capital Advisor
Jerry is a partner at Halifax Group. Among Halifax’s investor sector include consumer products and franchising. A former White House Fellow, Jerry has held positions with McKinsey and Co., DLJ, American Capital and Bank of America. He holds an MBA from Harvard Business School.
Wine and Spirits Industry for 40 years, started with District Manager with Gallo in Los Angeles for 5 years, Field Marketing Manager Massachusetts for Gallo, State Manager Kansas for Gallo. Sales Manager Martignetti, Massachusetts, Sales Manager Horizon Beverage, Massachusetts.
Strategic advisor with a wealth of experience in Asset & Wealth Management as well as experience running a small online business. Nikki held positions at several top financial institutions where she managed ultra high net worth client accounts and cultivated strong relationships with clients and colleagues. Nikki holds a Bachelor’s in International Business with a minor in Finance and is also certified with FINRA series 7 and 63 licenses.
DIRECTOR AND MEMBER OF THE ADVISORY BOARD
Senior Advisor, Distribution
Dr. Marcel Bessent Phd.
Has significant experience in the investment field having worked for several years at JP Morgan running a derivatives arbitrage desk as well as the investment fund Citadel.